{"id":79937,"date":"2024-05-30T17:04:24","date_gmt":"2024-05-30T17:04:24","guid":{"rendered":"https:\/\/neclink.com\/index.php\/2024\/05\/30\/homemade-twinkie-cake-recipe-the-recipe-critic\/"},"modified":"2024-05-30T17:04:24","modified_gmt":"2024-05-30T17:04:24","slug":"homemade-twinkie-cake-recipe-the-recipe-critic","status":"publish","type":"post","link":"https:\/\/neclink.com\/index.php\/2024\/05\/30\/homemade-twinkie-cake-recipe-the-recipe-critic\/","title":{"rendered":"Homemade Twinkie Cake Recipe | The Recipe Critic"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<div class=\"post-intro\">\n<div class=\"aff-disc\">\n<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my <a href=\"https:\/\/therecipecritic.com\/privacy-policy\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">disclosure policy<\/a>.<\/p>\n<\/div>\n<\/div>\n<div class=\"shared-counts-hidden-image-container\" style=\"display:none;\"><img fetchpriority=\"high\" width=\"1200\" height=\"1799\" decoding=\"async\" class=\"shared-counts-hidden-image\" data-pin-description=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2.jpg\" alt=\"\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2.jpg\"\/><img width=\"1200\" height=\"1799\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2.jpg\" class=\"shared-counts-hidden-image\" data-pin-description=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2.jpg\" alt=\"\"\/><\/div>\n<p><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p>This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it\u2019s sure to be a hit with everyone!<\/p>\n<p>I love recreating my childhood favorite snacks, and making them taste even more delicious than what I remember. If you were obsessed with sweet snacks as a kid, you\u2019ve got to try my <a href=\"https:\/\/therecipecritic.com\/ding-dong-cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">Ding Dong Cake<\/a>, <a href=\"https:\/\/therecipecritic.com\/ho-ho-cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">Ho Ho Cake<\/a> and <a href=\"https:\/\/therecipecritic.com\/swiss-roll-cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">Swiss Roll Cake<\/a>. Oh and don\u2019t forget the <a href=\"https:\/\/therecipecritic.com\/cosmic-brownies-recipe\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">Cosmic Brownies<\/a>!<\/p>\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2-1200x1799.jpg\" alt=\"A slice of Twinkie cake on a plate. \" class=\"wp-image-256405\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 class=\"wp-block-heading block-tip__title\" id=\"h-reasons-you-ll-love-this-recipe\">Reasons You\u2019ll Love This Recipe<\/h2>\n<ul>\n<li><strong>So fun and nostalgic:<\/strong>\u00a0Take a trip down memory lane with this Twinkie cake! Inspired by Hostess Twinkies, a childhood favorite, but made into a decadent cake that tastes even more amazing!<\/li>\n<li><strong>Homemade and irresistible:<\/strong> Homemade cake is so much better than pre-packaged fake-tasting snack cakes! This is so incredibly delicious, you\u2019ll never want store-bought again!<\/li>\n<li><strong>Great for any occasion:<\/strong>\u00a0From birthday celebrations to pool parties, this is one dessert that everyone will be excited to try! And your kids will love it!<\/li>\n<\/ul>\n<\/div>\n<h2 class=\"wp-block-heading\" id=\"h-what-s-in-a-twinkie-cake\">What\u2019s in a Twinkie Cake?<\/h2>\n<p>It looks like a long list but many of the ingredients are pantry staples that you probably already have in your kitchen. You can find all of the exact measurements are in the recipe card below.<\/p>\n<h4 class=\"wp-block-heading\">Cake<\/h4>\n<ul>\n<li><strong>Cake Flour:<\/strong> The base of the cake and what will make it so soft and tender.<\/li>\n<li><strong>Granulated Sugar:<\/strong> Perfectly sweetens the cake without overwhelming the vanilla flavor.<\/li>\n<li><strong>Baking Powder and Baking Soda:<\/strong> Ensures the cake bakes properly with just enough lift. <\/li>\n<li><strong>Salt:<\/strong> Enhances the flavor.<\/li>\n<li><strong>Buttermilk and Milk:<\/strong> A combination of the two for maximum moisture and fluffiness.<\/li>\n<li><strong>Vanilla Extract:<\/strong> For that signature vanilla flavor.<\/li>\n<li><strong>Vegetable Oil:<\/strong> Adds moisture and richness to the cake.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Top view of cake ingredients all individually labeled. \" class=\"wp-image-256404\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-150x100.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-1200x800.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-1200x800.png\" alt=\"Top view of cake ingredients all individually labeled. \" class=\"wp-image-256404\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Twinkie-Cake-150x100.png 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<h4 class=\"wp-block-heading\">Cream Filling (Ermine Frosting)<\/h4>\n<ul>\n<li><strong>Granulated Sugar:<\/strong> Sweetens the frosting to perfection!<\/li>\n<li><strong>Flour:<\/strong> This is essential to make the filling incredibly smooth and creamy.<\/li>\n<li><strong>Milk:<\/strong> Combines with the flour to make a luscious consistency. <\/li>\n<li><strong>Unsalted Butter:<\/strong> For a rich, buttery taste.<\/li>\n<li><strong>Vanilla Extract:<\/strong> A major flavor booster!<\/li>\n<li><strong>Salt:<\/strong> Just a dash or two to bring the flavor together.<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Top view of filling ingredients, all individually labeled. \" class=\"wp-image-257142\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-150x100.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-1200x800.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-1200x800.png\" alt=\"Top view of filling ingredients, all individually labeled. \" class=\"wp-image-257142\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/Ingredients-with-Labels-for-Cream-Filling-2-150x100.png 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-a-homemade-twinkie-cake\">How to Make a Homemade Twinkie Cake<\/h2>\n<p>Even though there are quite a few steps, they are simple and straightforward. Follow the instruction and you\u2019ll end up with a perfect dessert that\u2019s sure to become a favorite!<\/p>\n<h4 class=\"wp-block-heading\">Cake<\/h4>\n<ol>\n<li><strong>Prep:<\/strong> Preheat the oven to 350 degrees Fahrenheit and spray a <a href=\"https:\/\/www.target.com\/p\/goodcook-9-34-x13-34-nonstick-steel-ready-rectangle-cake-pan-gray\/-\/A-88148450#lnk=sametab\" data-wpel-link=\"external\" target=\"_blank\" rel=\"noopener\">9\u00d713 inch baking pan<\/a> with pan spray.<\/li>\n<li><strong>Mix Dry Ingredients:<\/strong> In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.<\/li>\n<li><strong>Combine Wet Ingredients:<\/strong> In a large bowl, whisk together the buttermilk, milk, vanilla, oil, and eggs. Add the dry ingredients to the wet ingredients and whisk until combined.<\/li>\n<li><strong>Bake:<\/strong> Pour the batter into the prepared pan and bake for 35-40 minutes, until a toothpick comes out clean from the center of the cake.<\/li>\n<li><strong>Cool and Slice:<\/strong> Let the cake cool completely before inverting on a cooling rack. Carefully slice the cake through the center, so the top and bottom create two layers.<\/li>\n<li><strong>Add Filling:<\/strong> After the cream filling has been made, spread an even layer of filling between the two layers of cake, smoothing along the sides for clean edges.<\/li>\n<\/ol>\n<h4 class=\"wp-block-heading\">Cream Filling<\/h4>\n<ol>\n<li><strong>Heat Flour Mixture:<\/strong> Add the flour, sugar and milk to a pan. Cook over medium heat while whisking constantly until thick like pudding, about 10 minutes.<\/li>\n<li><strong>Chill:<\/strong> Remove from the heat and add to a heat-proof bowl or quarter sheet pan. Cover with plastic wrap so the plastic touches the top of the mixture and prevents a film from forming. Chill in the fridge for 40 minutes<\/li>\n<li><strong>Whip Butter:<\/strong> Add the room temperature butter to a stand mixer and whip with the whisk attachment for about 8 minutes, until the butter is light and fluffy.<\/li>\n<li><strong>Combine Flour Mixture and Butter:<\/strong> Add the flour mixture to the butter one scoop at a time until it is all incorporated, scraping down the sides and bottom of the bowl as needed.<\/li>\n<li><strong>Beat to Finish:<\/strong> Scrape down the sides and bottom of the bowl and switch to the paddle attachment. Add the vanilla and salt and beat on medium-high for 10-13 minutes, until smooth and fluffy.<\/li>\n<\/ol>\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256398\" alt=\"Wet ingredients whisked together in a glass bowl. \" class=\"wp-image-256398\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256398\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-1200x800.jpg\" alt=\"Wet ingredients whisked together in a glass bowl. \" class=\"wp-image-256398\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-1-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><figcaption class=\"wp-element-caption\">Whisk the wet ingredients together<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256400\" alt=\"Dry ingredients whisked together in a glass bowl. \" class=\"wp-image-256400\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256400\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-1200x800.jpg\" alt=\"Dry ingredients whisked together in a glass bowl. \" class=\"wp-image-256400\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><figcaption class=\"wp-element-caption\">Whisk the dry ingredients together<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256402\" alt=\"Wet and dry ingredients combined together in a bowl. \" class=\"wp-image-256402\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256402\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-1200x800.jpg\" alt=\"Wet and dry ingredients combined together in a bowl. \" class=\"wp-image-256402\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-1-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><figcaption class=\"wp-element-caption\">Whisk the dry ingredients into the wet ingredients<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"884\" data-id=\"256399\" alt=\"Batter being poured into a cake pan. \" class=\"wp-image-256399\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-1200x884.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-500x368.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-400x295.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-150x110.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-1200x884.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"884\" data-id=\"256399\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-1200x884.jpg\" alt=\"Batter being poured into a cake pan. \" class=\"wp-image-256399\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-1200x884.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-500x368.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-400x295.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-4-1-150x110.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><figcaption class=\"wp-element-caption\">Bake for 35-40 minutes<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256403\" alt=\"Top view of flour mixture on a baking sheet covered in plastic wrap. \" class=\"wp-image-256403\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256403\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-1200x800.jpg\" alt=\"Top view of flour mixture on a baking sheet covered in plastic wrap. \" class=\"wp-image-256403\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-2-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><figcaption class=\"wp-element-caption\">Prepare the cooked flour then cook on a baking sheet<\/figcaption><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256401\" alt=\"The flour past being added to the whipped butter for the Twinkie cake. \" class=\"wp-image-256401\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"256401\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-1200x800.jpg\" alt=\"The flour past being added to the whipped butter for the Twinkie cake. \" class=\"wp-image-256401\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-6-1-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><figcaption class=\"wp-element-caption\">Add the chilled flour paste to whipped butter to make the filling<\/figcaption><\/figure>\n<\/figure>\n<div class=\"block-quick-tips cwp-large\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content cwp-inner\">\n<h3 class=\"wp-block-heading\" id=\"h-twinkie-cake-tips\">Twinkie Cake Tips<\/h3>\n<p>Let me help you make the best Twinkie dessert ever! Follow my tips and tricks below to give you the most success. <\/p>\n<ul>\n<li><strong>Using All-Purpose Flour:<\/strong> You may use all-purpose flour instead of cake flour, or you can make your own cake flour. Measure 2 \u00bc cup of all-purpose flour and then remove \u00bc cup + 1 \u00bd teaspoon of the flour. Replace it with \u00bc cup + 1 \u00bd teaspoon of cornstarch and whisk until it\u2019s fully combined with the flour.<\/li>\n<li><strong>Baking Pan:<\/strong> Use a light-colored metal baking pan for the most even bake on your cake! Ceramic or glass will take longer to bake and dark metal will bake faster on the edges than in the middle.<\/li>\n<li><strong>Lining the Pan:<\/strong> Line the baking pan with parchment paper to make it easy to remove the cake from the pan. Be sure you have at least a 1-inch overhang of parchment on either side of the pan, and be sure to spray the parchment paper with pan spray<\/li>\n<li><strong>Use Butter:<\/strong> The vegetable oil may be replaced with \u00bd cup melted unsalted butter, but the texture of the cake will be slightly dense and the cake may not rise as much.<\/li>\n<li><strong>Making the Frosting:<\/strong> Avoid soupy frosting by cooking the flour long enough! When it is ready to be chilled, it should be thick like pudding or greek yogurt. If it is still runny and doesn\u2019t hold its shape, cook it a little longer. Let it cool completely before adding it to the whipped butter.<\/li>\n<li><strong>Cream Filling Tip:<\/strong> Be sure to whip the butter until pale and fluffy before adding spoonfuls of the flour mixture. Scrape down the sides and the bottom of the bowl several times to make sure the frosting is fully incorporated.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" alt=\"Top view of a Twinkie cake with a few pieces on their sides. \" class=\"wp-image-256406\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-1200x1799.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-1200x1799.jpg\" alt=\"Top view of a Twinkie cake with a few pieces on their sides. \" class=\"wp-image-256406\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-2-3-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<div class=\"block-leftovers-callout cwp-large\"><!-- .block-leftovers-callout__icon --><\/p>\n<div class=\"block-leftovers-callout__inner\">\n<div class=\"block-leftovers-callout__content cwp-inner\">\n<h3 class=\"wp-block-heading\" id=\"h-storing-leftover-cake\">Storing Leftover Cake<\/h3>\n<p>If you have leftover Twinkie cake, it definitely won\u2019t last long! It\u2019s so irresistible, you won\u2019t be able to stop taking bites! Follow my tips below for storing leftover cake in the refrigerator and freezer.<\/p>\n<ul>\n<li><strong>In the Refrigerator:\u00a0<\/strong>This cake is best stored in the fridge for up to 3 days.\u00a0Store in an airtight cake container or wrapped in plastic wrap.<\/li>\n<li><strong>In the Freezer:\u00a0<\/strong>Individual Twinkie cake slices can be wrapped in plastic wrap and then placed in a ziplock bag and frozen for up to 3 months. Let the slices thaw overnight in the fridge before unwrapping them. The whole cake can be frozen, too! I recommend setting it on a parchment-lined baking sheet and freezing for 3-4 hours before removing it from the freezer and wrapping the whole thing in 2-3 layers of plastic wrap and then a layer of foil. Unwrap the cake and place on a parchment-line baking sheet or a serving plate before thawing for 2-3 hours in the refrigerator. <\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- .block-leftovers-callout__inner --><\/div>\n<p> <!-- .block-leftovers-callout --><\/p>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" alt=\"Side view of a slice of Twinkie cake. \" class=\"wp-image-256407\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-1200x1799.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-1200x1799.jpg\" alt=\"Side view of a slice of Twinkie cake. \" class=\"wp-image-256407\" title=\"This Twinkie cake is a fun dessert that brings the classic snack cake to life. With its fluffy vanilla sponge and creamy filling, it's sure to be a hit with everyone!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-jpibfi-post-title=\"Twinkie Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-1-4-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<section class=\"block-post-listing cwp-large layout-4up-grid\">\n<header>\n<div class=\"block-post-listing__title\">\n<h2 class=\"wp-block-heading\" id=\"h-more-delicious-cake-recipes\">More Delicious Cake Recipes<\/h2>\n<p>Elevate any occasion with one of our tried and true <a href=\"https:\/\/therecipecritic.com\/dessert-recipes\/cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">cake recipes<\/a>! We have a variety of different cakes, from <a href=\"https:\/\/therecipecritic.com\/homemade-strawberry-cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">strawberry cake<\/a> to <a href=\"https:\/\/therecipecritic.com\/ricotta-cake\/\" data-wpel-link=\"internal\" target=\"_self\" rel=\"noopener\">ricotta cake<\/a>. They\u2019re all moist, tender and and have incredible flavor that will have you coming back for more. Which one are you going to try first?<\/p>\n<\/div>\n<\/header>\n<\/section>\n<div class=\"block-area block-area-before-recipe\">\n<div class=\"block-pinterest-cta cwp-large\">\n<p class=\"block-pinterest-cta__title\">Pin this now to find it later<\/p>\n<p><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/therecipecritic.com\/twinkie-cake\/&amp;media=https:\/\/therecipecritic.com\/wp-content\/uploads\/2024\/04\/twinkie-cake-3-2.jpg&amp;description=Twinkie Cake\" title=\"Share on Pinterest\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" class=\"wp-element-button\" data-postid=\"256235\" data-pin-do=\"none\" data-social-network=\"Pinterest\" data-social-action=\"Pin\" data-social-target=\"https:\/\/therecipecritic.com\/twinkie-cake\/\" data-wpel-link=\"external\">Pin It<\/a><\/div>\n<\/div>\n<div id=\"wprm-recipe-container-256236\" class=\"wprm-recipe-container\" data-recipe-id=\"256236\" data-servings=\"16\">\n<div class=\"wprm-recipe wprm-recipe-template-cwp-food\">\n<div class=\"cwp-food-content\">\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-256236-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"256236\" data-servings=\"16\">\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Cream Filling (Ermine Frosting)<\/h4>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-256236-instructions-container wprm-block-text-normal\" data-recipe=\"256236\">\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Cake<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-256236-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Preheat the oven to 350 degrees Fahrenheit and spray a 9\u00d713 inch baking pan with pan spray.<\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.<\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>In a large bowl, whisk together the buttermilk, milk, vanilla, oil, and eggs. Add the dry ingredients to the wet ingredients and whisk until combined.<\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Pour the batter into the prepared pan and bake for 35-40 minutes, until a toothpick comes out clean from the center of the cake.<\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Let the cake cool completely before inverting on a cooling rack. Carefully slice the cake through the center, so the top and bottom create two layers.<\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>After the cream filling has been made, spread an even layer of filling between the two layers of cake, smoothing along the sides for clean edges.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-none\">Cream Filling<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-256236-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add the flour, sugar and milk to a pan. Cook over medium heat while whisking constantly until thick like pudding, about 10 minutes.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Remove from the heat and add to a heat-proof bowl or quarter sheet pan. Cover with plastic wrap so the plastic touches the top of the mixture and prevents a film from forming. Chill in the fridge for 40 minutes<\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Add the room temperature butter to a stand mixer and whip with the whisk attachment for about 8 minutes, until the butter is light and fluffy.<\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add the flour mixture to the butter one scoop at a time until it is all incorporated, scraping down the sides and bottom of the bowl as needed.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-256236-step-1-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p>Scrape down the sides and bottom of the bowl and switch to the paddle attachment. Add the vanilla and salt and beat on medium-high for 10-13 minutes, until smooth and fluffy.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"cwp-food-nutrition\">\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">523<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">56<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">32<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">17<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">67<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">164<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">155<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">40<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">790<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">92<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\" style=\"flex-basis: 230px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/p>\n<p class=\"cwp-food-nutrition__disclaimer has-min-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><span class=\"cp-load-after-post\"\/><\/div>\n<p><script type=\"rocketlazyloadscript\">\n\t!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n\tn.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;\n\tn.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0;\n\tt.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window,\n\tdocument,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js' );\n\tfbq( 'init', '1748581388781497' );\t<\/script><br \/>\n<br \/><br \/>\n<br \/><a 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