{"id":106504,"date":"2026-02-27T12:12:39","date_gmt":"2026-02-27T12:12:39","guid":{"rendered":"https:\/\/neclink.com\/index.php\/2026\/02\/27\/one-pan-irish-chicken-with-cabbage-potatoes-and-bacon\/"},"modified":"2026-02-27T12:12:39","modified_gmt":"2026-02-27T12:12:39","slug":"one-pan-irish-chicken-with-cabbage-potatoes-and-bacon","status":"publish","type":"post","link":"https:\/\/neclink.com\/index.php\/2026\/02\/27\/one-pan-irish-chicken-with-cabbage-potatoes-and-bacon\/","title":{"rendered":"One Pan Irish Chicken with Cabbage Potatoes and Bacon"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<div class=\"aff-disc\">\n<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my <a href=\"https:\/\/therecipecritic.com\/privacy-policy\/\">disclosure policy<\/a>.<\/p>\n<\/div>\n<div class=\"shared-counts-hidden-image-container\" style=\"display:none;\"><img fetchpriority=\"high\" width=\"1200\" height=\"1799\" decoding=\"async\" class=\"shared-counts-hidden-image\" data-pin-description=\"One-Pan Irish Chicken\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken.jpg\" alt=\"\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken.jpg\"\/><img width=\"1200\" height=\"1799\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken.jpg\" class=\"shared-counts-hidden-image\" data-pin-description=\"One-Pan Irish Chicken\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken.jpg\" alt=\"\"\/><\/div>\n<p><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p>This Irish chicken is my cozy mashup of pub vibes and weeknight reality. <strong>Seared chicken thighs<\/strong> baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the <strong>whole pan taste extra special<\/strong>.<\/p>\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1200x1799.jpg\" alt=\"skillet of cooked and ready to eat Irish chicken. \" class=\"wp-image-332908\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 class=\"wp-block-heading block-tip__title\" id=\"h-three-wee-reasons-to-make-this-tonight\">Three Wee Reasons To Make This Tonight<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>One pan dinner.<\/strong> Sear the chicken, tuck it over the bacon, cabbage, and potatoes, then let the oven do the heavy lifting.<\/li>\n<li><strong>A better sauce.<\/strong> Most recipes stop at basic pan juices, but the Irish whiskey and a touch of cream make it glossy, rich, and craveable.<\/li>\n<li><strong>Real comfort food energy.<\/strong> Bacon plus tender potatoes and cabbage turns into that cozy, stick to your ribs dinner that tastes like you cooked all day.<\/li>\n<\/ul>\n<\/div>\n<div class=\"block-quick-tips cwp-large\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content cwp-inner\">\n<h3 class=\"wp-block-heading\" id=\"h-irish-chicken-ingredients\">Irish Chicken Ingredients<\/h3>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Overhead shot of labeled Irish chicken ingredients.\" class=\"wp-image-333033\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-150x100.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-1200x800.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-1200x800.png\" alt=\"Overhead shot of labeled Irish chicken ingredients.\" class=\"wp-image-333033\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IngredientsWithLabelsIrishChicken-150x100.png 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<ul class=\"wp-block-list is-style-fancy\">\n<li><strong>Chicken:<\/strong> You can use boneless, skinless chicken thighs or breasts, just cut down the cooking time in the oven to 30 minutes.<\/li>\n<li><strong>Cabbage:<\/strong> I used a mixture of purple and green cabbage to get a variation of color, but you can use one or the other.<\/li>\n<li><strong>Whiskey:<\/strong> The whiskey can be replaced with <a href=\"http:\/\/chicken broth\" data-wpel-link=\"external\" target=\"_blank\">chicken broth<\/a> or apple juice if you don\u2019t want to use alcohol. I used Jameson Irish Whiskey.<\/li>\n<li><strong>Fresh Herbs:<\/strong> If you want to use fresh thyme, increase the amount to 1\/2 teaspoon, or even up to 1 teaspoon.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-irish-chicken\">How to Make Irish Chicken<\/h2>\n<p>I wanted to take all of the Irish chicken recipes I found online and put my own twist on them. The whiskey and cream really made everything come together! Make some <a href=\"https:\/\/therecipecritic.com\/best-irish-soda-bread\/\" type=\"post\" id=\"22593\" data-wpel-link=\"internal\" target=\"_self\">I<span style=\"box-sizing: border-box; margin: 0px; padding: 0px;\">rish<\/span> Soda Bread<\/a> and <a href=\"https:\/\/therecipecritic.com\/guinness-chocolate-cake\/\" type=\"post\" id=\"250119\" data-wpel-link=\"internal\" target=\"_self\">Guinness cake<\/a> for a festive St. Patrick\u2019s Day meal!<\/p>\n<ol class=\"wp-block-list is-style-fancy\">\n<li><strong>Prep: <\/strong>Preheat the oven to 375\u00b0F. Pat\u00a0the chicken thighs dry with <a href=\"https:\/\/www.target.com\/p\/bounty-select-a-size-paper-towels\/-\/A-54406334?preselect=53274278#lnk=sametab\" rel=\"nofollow\" data-wpel-link=\"external\" target=\"_blank\">paper towels<\/a>, then combine the salt, onion powder,\u00a0garlic powder, pepper, paprika, and thyme\u00a0in a small bowl and rub evenly over the chicken. Set aside.<\/li>\n<li><strong>Cook Bacon:<\/strong> Add bacon to a cold <a href=\"https:\/\/www.target.com\/p\/cuisinart-classic-10-34-38-12-34-stainless-steel-2pk-skillet-set-silver\/-\/A-88223280#lnk=sametab\" rel=\"nofollow\" data-wpel-link=\"external\" target=\"_blank\">skillet<\/a> and cook over medium, flipping halfway, until crisp, about 8 minutes. Transfer to a paper towel lined plate, then drain all but 1 tablespoon of the grease.<\/li>\n<li><strong>Sear Chicken:<\/strong> Melt the butter in the skillet, then add the chicken skin-side down in batches and cook over medium heat for 6-7 minutes, flipping halfway through. Remove the chicken to a parchment-lined baking sheet. Drain off the fat except for about 1 tablespoon.<\/li>\n<li><strong>Cook Cabbage:<\/strong> Add\u00a0the cabbage\u00a0and\u00a0onion\u00a0to the skillet and cook for 2-3 minutes, then remove from the heat. Combine\u00a0the chicken broth, Irish whiskey, and cream,\u00a0and pour over the cabbage. Season with salt and pepper to taste.<\/li>\n<li><strong>Add Potatoes:<\/strong> Add the baby potatoes and crumble the reserved bacon over the top.<\/li>\n<li><strong>Bake Uncovered: <\/strong>Place the chicken on top of the cabbage and potatoes, skin-side up. Bake uncovered for 40-55 minutes, until the Irish chicken reaches an <a href=\"https:\/\/www.target.com\/p\/thermopro-tp19w-waterproof-digital-meat-thermometer-food-candy-cooking-grill-kitchen-thermometer-with-magnet-and-led-display-for-oil-deep-fry-smoker-bbq-thermometer\/-\/A-86262124?preselect=86262123#lnk=sametab\" rel=\"nofollow\" data-wpel-link=\"external\" target=\"_blank\">internal temperature<\/a> of 165\u00b0F and the potatoes are fork-tender.<\/li>\n<\/ol>\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped is-style-numbered wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333030\" alt=\"Seasoned chicken thighs on a piece of parchment paper lined baking sheet. \" class=\"wp-image-333030\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333030\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1200x800.jpg\" alt=\"Seasoned chicken thighs on a piece of parchment paper lined baking sheet. \" class=\"wp-image-333030\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333026\" alt=\"Bacon cooking in a skillet. \" class=\"wp-image-333026\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333026\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-1200x800.jpg\" alt=\"Bacon cooking in a skillet. \" class=\"wp-image-333026\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-1-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333029\" alt=\"Chicken cooking in the bacon grease. \" class=\"wp-image-333029\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333029\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-1200x800.jpg\" alt=\"Chicken cooking in the bacon grease. \" class=\"wp-image-333029\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-2-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333027\" alt=\"Cabbage, chicken broth, cream, and whiskey added to the skillet. \" class=\"wp-image-333027\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333027\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-1200x800.jpg\" alt=\"Cabbage, chicken broth, cream, and whiskey added to the skillet. \" class=\"wp-image-333027\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-4-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333031\" alt=\"Potatoes and bacon added to the skillet. \" class=\"wp-image-333031\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333031\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-1200x800.jpg\" alt=\"Potatoes and bacon added to the skillet. \" class=\"wp-image-333031\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-5-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333032\" alt=\"Chicken added to the top ready to go in the oven.\" class=\"wp-image-333032\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"333032\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-1200x800.jpg\" alt=\"Chicken added to the top ready to go in the oven.\" class=\"wp-image-333032\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/IrishChicken-6-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 class=\"wp-block-heading block-tip__title\" id=\"h-alyssa-s-pro-tip\">Alyssa\u2019s Pro Tip<\/h2>\n<p>Make sure you use a large oven-safe skillet!<\/p>\n<\/div>\n<div class=\"block-area block-area-before-recipe\">\n<div class=\"block-pinterest-cta cwp-large\">\n<p class=\"block-pinterest-cta__title\">Pin this now to find it later<\/p>\n<p><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/therecipecritic.com\/irish-chicken\/&amp;media=https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken.jpg&amp;description=One-Pan Irish Chicken\" title=\"Share on Pinterest\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" class=\"wp-element-button\" data-postid=\"332814\" data-pin-do=\"none\" data-social-network=\"Pinterest\" data-social-action=\"Pin\" data-social-target=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-wpel-link=\"external\">Pin It<\/a><\/div>\n<\/div>\n<div id=\"wprm-recipe-container-332815\" class=\"wprm-recipe-container\" data-recipe-id=\"332815\" data-servings=\"6\">\n<div class=\"wprm-recipe wprm-recipe-template-cwp-food---cook-mode\">\n<div class=\"cwp-food-content\">\n<p><label id=\"wprm-toggle-switch-3749329506\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-3749329506\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n<div id=\"recipe-332815-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-332815-instructions-container wprm-block-text-normal\" data-recipe=\"332815\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-332815-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Preheat the oven to 375 degrees Fahrenheit. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Pat <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-0 wprm-block-text-bold\">1 \u00bd pounds bone-in, skin-on chicken thighs<\/span> very dry with paper towels. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Combine <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-5 wprm-block-text-bold\">1 teaspoon salt<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-7 wprm-block-text-bold\">\u00bd teaspoon onion powder<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-8 wprm-block-text-bold\">\u00bd teaspoon garlic powder<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-6 wprm-block-text-bold\">\u00bc teaspoon ground black pepper<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-10 wprm-block-text-bold\">\u00bc teaspoon paprika<\/span>, and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-9 wprm-block-text-bold\">\u00bc teaspoon dried thyme<\/span> in a small bowl, then rub evenly all over the chicken. Set aside.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-1 wprm-block-text-bold\">6 slices bacon<\/span> to a cold skillet, then heat over medium. Cook for about 8 minutes, flipping halfway through, until crisp. Remove the bacon to a paper towel-lined plate to drain. Drain off all the bacon grease except for about a tablespoon.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Melt <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-16 wprm-block-text-bold\">1 tablespoon unsalted butter<\/span> in the skillet, then add the chicken skin-side-down to the skillet in batches and cook over medium heat for 6-7 minutes, flipping halfway through. Remove the chicken to a plate and drain the fat from the pan except for 1 tablespoon or so. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-3 wprm-block-text-bold\">4 cups chopped cabbage<\/span> and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-2 wprm-block-text-bold\">1 cup diced onion<\/span> to the skillet and cook for 2-3 minutes, then remove from the heat.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Combine <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-11 wprm-block-text-bold\">\u00bc cup chicken broth<\/span>, <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-12 wprm-block-text-bold\">\u00bc cup Irish whiskey<\/span>, and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-15 wprm-block-text-bold\">\u00bc cup heavy cream<\/span>, then pour over the cabbage. Season with <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-17 wprm-block-text-bold\">salt <\/span> and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-18 wprm-block-text-bold\">pepper<\/span> to taste.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add <span class=\"wprm-inline-ingredient wprm-inline-ingredient-332815-4 wprm-block-text-bold\">\u00bd pound baby potatoes<\/span> evenly over the top of the cabbage mixture, then crumble the reserved bacon over the top. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-332815-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Place the chicken on top of the cabbage and potatoes, keeping it skin-side-up. Bake uncovered for 40-55 minutes, until the chicken reaches an internal temperature of 165 degrees Fahrenheit and the potatoes are fork-tender. <\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-332815-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span data-start=\"0\" data-end=\"66\" style=\"display: block;\"><strong>Leftover &amp; Make Ahead Instructions<\/strong><\/span><\/p>\n<ul>\n<li data-start=\"0\" data-end=\"66\"><strong>Fridge:<\/strong>\u00a0Store leftovers in an airtight container for up to 5 days.<\/li>\n<li data-start=\"0\" data-end=\"66\"><strong>Reheat:<\/strong> Microwave in 30-second bursts or bake at 350\u00b0F for about 20 minutes, or until chicken reaches 165\u00b0F.<\/li>\n<li data-start=\"0\" data-end=\"66\"><strong>Freezer:<\/strong>\u00a0Not recommended.<\/li>\n<li data-start=\"0\" data-end=\"66\"><strong>Make ahead:<\/strong> Chop the veggies and season the chicken a few hours ahead. Refrigerate the seasoned chicken, skin-side up, <em><strong>uncovered<\/strong><\/em>, to dry the skin for a crisp sear. Let the chicken sit at room temperature for 1 hour before cooking.\u00a0<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"cwp-food-nutrition\">\n<div id=\"recipe-332815-nutrition\" class=\"wprm-nutrition-label-shortcode-container\">\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">432<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">13<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">21<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">30<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">11<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">12<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">125<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">659<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">538<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">378<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">27<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">48<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-empty\" style=\"flex-basis: 230px\"\/><\/p>\n<\/div>\n<p class=\"cwp-food-nutrition__disclaimer has-min-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" alt=\"Plated Irish chicken next to the cabbage ad potatoes. \" class=\"wp-image-332910\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-1200x1799.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-1200x1799.jpg\" alt=\"Plated Irish chicken next to the cabbage ad potatoes. \" class=\"wp-image-332910\" title=\"This Irish chicken is my cozy mashup of pub vibes and weeknight reality. Seared chicken thighs baked over bacon, cabbage, and potatoes, then I add a splash of Irish whiskey and a touch of cream to make the whole pan taste extra special.\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/irish-chicken\/\" data-jpibfi-post-title=\"One-Pan Irish Chicken\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/02\/irish-chicken-1-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<section class=\"block-post-listing cwp-large layout-4up-grid\">\n<header>\n<p><h2 class=\"wp-block-heading\" id=\"h-more-irish-inspired-recipes\">More Irish-Inspired Recipes<\/h2>\n<\/p>\n<\/header>\n<\/section>\n<p><span class=\"cp-load-after-post\"\/><\/div>\n<p><script type=\"rocketlazyloadscript\">\n\t!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n\tn.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;\n\tn.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0;\n\tt.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window,\n\tdocument,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js' );\n\tfbq( 'init', '1748581388781497' );\t<\/script><br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/therecipecritic.com\/irish-chicken\/\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This website may contain affiliate links and advertising so that we can provide recipes to you. 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