{"id":104874,"date":"2026-01-20T11:30:27","date_gmt":"2026-01-20T11:30:27","guid":{"rendered":"https:\/\/neclink.com\/index.php\/2026\/01\/20\/2-ingredient-red-velvet-cake-recipe-cake-mix-soda\/"},"modified":"2026-01-20T11:30:27","modified_gmt":"2026-01-20T11:30:27","slug":"2-ingredient-red-velvet-cake-recipe-cake-mix-soda","status":"publish","type":"post","link":"https:\/\/neclink.com\/index.php\/2026\/01\/20\/2-ingredient-red-velvet-cake-recipe-cake-mix-soda\/","title":{"rendered":"2 Ingredient Red Velvet Cake Recipe (Cake Mix + Soda)"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<div class=\"aff-disc\">\n<p>This website may contain affiliate links and advertising so that we can provide recipes to you. Read my <a href=\"https:\/\/therecipecritic.com\/privacy-policy\/\">disclosure policy<\/a>.<\/p>\n<\/div>\n<div class=\"shared-counts-hidden-image-container\" style=\"display:none;\"><img fetchpriority=\"high\" width=\"1200\" height=\"1799\" decoding=\"async\" class=\"shared-counts-hidden-image\" data-pin-description=\"This 2 ingredient red velvet cake is made with cake mix and a can of soda for an easy dessert that comes together in one bowl. It bakes up soft and chocolatey and is perfect for holidays, parties, or when you need something simple and reliable.\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet.jpg\" alt=\"\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet.jpg\"\/><img width=\"1200\" height=\"1799\" decoding=\"async\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet.jpg\" class=\"shared-counts-hidden-image\" data-pin-description=\"This 2 ingredient red velvet cake is made with cake mix and a can of soda for an easy dessert that comes together in one bowl. It bakes up soft and chocolatey and is perfect for holidays, parties, or when you need something simple and reliable.\" data-pin-media=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet.jpg\" alt=\"\"\/><\/div>\n<p><input class=\"jpibfi\" type=\"hidden\"\/><\/p>\n<p>I still can\u2019t believe this red velvet cake <strong>only uses 2 ingredients<\/strong>. A box of cake mix and a can of soda are all you need to make a<strong> soft, fluffy cake<\/strong> in minutes! It\u2019s perfect for Valentine\u2019s Day or anytime a red velvet craving hits.<\/p>\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" fetchpriority=\"high\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-2-1200x1799.jpg\" alt=\"Slice of 2 ingredient red velvet cake on a plate.\" class=\"wp-image-330762\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-2-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-2-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-2-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-2-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-2-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 class=\"wp-block-heading block-tip__title\" id=\"h-why-this-recipe-wows\">Why This Recipe Wows<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>Ridiculously Easy:<\/strong>\u00a0Only two ingredients and minutes to mix, no eggs, oil, or butter required. This is total dessert magic!<\/li>\n<li><strong>Fluffy &amp; Moist:<\/strong>\u00a0Soft, tender cake that\u2019s surprisingly light and melts in your mouth. <\/li>\n<li><strong>Versatile &amp; Fun:<\/strong>\u00a0Dress it up with frosting, a dusting of powdered sugar, or even berries for Valentine\u2019s Day or any special treat.<\/li>\n<\/ul>\n<\/div>\n<div class=\"block-quick-tips cwp-large\"><!-- .block-quick-tips__icon --><\/p>\n<div class=\"block-quick-tips__inner\">\n<div class=\"block-quick-tips__content cwp-inner\">\n<h3 class=\"wp-block-heading\" id=\"h-2-ingredient-red-velvet-cake-ingredients\">2-Ingredient Red Velvet Cake Ingredients <\/h3>\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Overhead shot of labeled 2 ingredient red velvet cake ingredients. \" class=\"wp-image-330664\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-150x100.png 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-1200x800.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-1200x800.png\" alt=\"Overhead shot of labeled 2 ingredient red velvet cake ingredients. \" class=\"wp-image-330664\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-1200x800.png\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake.png 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-500x334.png 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-400x267.png 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/IngredientsWithLabels2IngredientRedVelvetCake-150x100.png 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<ul class=\"wp-block-list is-style-fancy\">\n<li><strong>Type of Soda:<\/strong> I used Coke, but you can use cola, lemon-lime, Ginger Ale, or Dr Pepper. I\u2019d stay away from zero-sugar or diet sodas.<\/li>\n<li><strong>Swap the Soda:<\/strong> You can use 1 cup of unsweetened applesauce instead of a can of soda, OR 1 \u00bd cups of club soda.<\/li>\n<li><strong>Cake Mix:<\/strong> A 13.25-ounce box of cake mix will still work, but I prefer the 15.25-ounce box. I look for the Pillsbury brand.<\/li>\n<li><strong>Topping:<\/strong> Top this cake with <a href=\"https:\/\/therecipecritic.com\/cream-cheese-frosting\/\" data-wpel-link=\"internal\" target=\"_self\">cream cheese frosting<\/a>, <a href=\"https:\/\/therecipecritic.com\/buttercream-frosting\/\" data-wpel-link=\"internal\" target=\"_self\">buttercream<\/a>, or even just a dusting of powdered sugar!<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p><!-- .block-quick-tips__inner --><\/div>\n<p> <!-- .block-quick-tips --><\/p>\n<h2 class=\"wp-block-heading\" id=\"h-how-to-make-2-ingredient-red-velvet-cake\">How to Make 2-Ingredient Red Velvet Cake<\/h2>\n<p>This 2 Ingredient Red Velvet Cake is perfect when you want a last-minute Valentine\u2019s Day treat. For a little extra love on the dessert table, you can also make <a href=\"https:\/\/therecipecritic.com\/red-hot-cinnamon-popcorn\/\" data-wpel-link=\"internal\" target=\"_self\">red hot cinnamon popcorn<\/a>, <a href=\"https:\/\/therecipecritic.com\/cherry-cordials\/\" data-wpel-link=\"internal\" target=\"_self\">cherry cordials<\/a>, or <a href=\"https:\/\/therecipecritic.com\/cheesecake-stuffed-strawberries\/\" data-wpel-link=\"internal\" target=\"_self\">cheesecake stuffed strawberries<\/a>.<\/p>\n<ol class=\"wp-block-list is-style-fancy\">\n<li><strong>Prep:<\/strong> Preheat the oven to 350\u00baF and spray a <a href=\"https:\/\/www.target.com\/p\/9-x13-nonstick-aluminized-steel-cake-pan-set-with-lid-figmint\/-\/A-94857264?preselect=94285639#lnk=sametab\" rel=\"nofollow\" data-wpel-link=\"external\" target=\"_blank\">9 x 13-inch baking pan<\/a> with nonstick spray. Set aside. Add the cake mix\u00a0and\u00a0can of Coke to a large bowl.<\/li>\n<li><strong>Mix:<\/strong> Use a <a href=\"https:\/\/www.target.com\/p\/kitchenaid-go-cordless-hand-mixer-battery-included-hearth-38-hand-8482-with-magnolia\/-\/A-88431338#lnk=sametab\" rel=\"nofollow\" data-wpel-link=\"external\" target=\"_blank\">hand mixer<\/a> to mix on medium speed until fully combined.<\/li>\n<li><strong>Bake:<\/strong> Add the cake batter to the prepared baking pan, then smooth the top. Bake for 28-30 minutes, until the center of the cake springs back when slightly pressed or a toothpick comes out clean.\u00a0Let the cake cool completely before serving. Frost your 2 ingredient red velvet cake with your choice of frosting, or dust with powdered sugar.\u00a0<\/li>\n<\/ol>\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped is-style-numbered wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"330668\" alt=\"Someone pouring a can of soda into a mixing bowl with cake mix. \" class=\"wp-image-330668\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"330668\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1200x800.jpg\" alt=\"Someone pouring a can of soda into a mixing bowl with cake mix. \" class=\"wp-image-330668\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"330670\" alt=\"Someone using an electric hand mixer to mix the cake mix and soda together. \" class=\"wp-image-330670\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"330670\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-1200x800.jpg\" alt=\"Someone using an electric hand mixer to mix the cake mix and soda together. \" class=\"wp-image-330670\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-1-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"330669\" alt=\"Cake batter poured into a cake pan ready to go into the oven.\" class=\"wp-image-330669\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-150x100.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-1200x800.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-id=\"330669\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-1200x800.jpg\" alt=\"Cake batter poured into a cake pan ready to go into the oven.\" class=\"wp-image-330669\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-1200x800.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-500x333.jpg 500w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-400x267.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2IngredientRedVelvetCake-2-150x100.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<\/figure>\n<div class=\"block-tip cwp-inner cwp-large\">\n<h2 class=\"wp-block-heading block-tip__title\" id=\"h-alyssa-s-pro-tip\">Alyssa\u2019s Pro Tip<\/h2>\n<p><strong>Make Cupcakes!<\/strong> Fill 12 muffin liners \u2154 of the way full with batter. Then bake at 350\u00baF for 18-20 minutes or until the centers of the cupcakes spring back when gently pressed.\u00a0<\/p>\n<\/div>\n<div class=\"block-area block-area-before-recipe\">\n<div class=\"block-pinterest-cta cwp-large\">\n<p class=\"block-pinterest-cta__title\">Pin this now to find it later<\/p>\n<p><a href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/&amp;media=https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet.jpg&amp;description=2-Ingredient Red Velvet Cake\" title=\"Share on Pinterest\" target=\"_blank\" rel=\"nofollow noopener noreferrer\" class=\"wp-element-button\" data-postid=\"328152\" data-pin-do=\"none\" data-social-network=\"Pinterest\" data-social-action=\"Pin\" data-social-target=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-wpel-link=\"external\">Pin It<\/a><\/div>\n<\/div>\n<div id=\"wprm-recipe-container-328153\" class=\"wprm-recipe-container\" data-recipe-id=\"328153\" data-servings=\"16\">\n<div class=\"wprm-recipe wprm-recipe-template-cwp-food---cook-mode\">\n<div class=\"cwp-food-content\">\n<p><label id=\"wprm-toggle-switch-699045522\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-699045522\" class=\"wprm-prevent-sleep-checkbox\"\/><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"\/><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Cook Mode<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Prevent your screen from going dark<\/span><\/p>\n<div id=\"recipe-328153-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-328153-instructions-container wprm-block-text-normal\" data-recipe=\"328153\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-328153-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Preheat the oven to 350 degrees Fahrenheit and spray a 9 x 13-inch baking pan with nonstick cooking spray. Set aside.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-328153-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add <span class=\"wprm-inline-ingredient wprm-inline-ingredient-328153-0 wprm-block-text-bold\">1 (15.25-ounce) box red velvet cake mix<\/span> and <span class=\"wprm-inline-ingredient wprm-inline-ingredient-328153-1 wprm-block-text-bold\">1 (12-ounce) can Coca-Cola<\/span> to a large bowl and use a hand mixer to mix on medium speed until fully combined. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-328153-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Add the cake batter to the prepared baking pan and smooth over the top. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-328153-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Bake for 28-30 minutes, until the center of the cake springs back when slightly pressed on, or a toothpick inserted into the center of the cake comes out clean. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-328153-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\">\n<p><span style=\"display: block;\">Let the cake cool completely before serving. Frost with your choice of frosting, or dust with powdered sugar. <\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div id=\"recipe-328153-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><strong>Storage Instructions<\/strong><\/span><\/p>\n<ul>\n<li><b>Fridge<\/b><span style=\"font-weight: 400;\">: Cover this cake with plastic wrap and store at room temperature for up to 5 days.\u00a0<\/span><\/li>\n<li><b>Freezer:<\/b> <span style=\"font-weight: 400;\">Let the cake cool completely, then wrap it in a few layers of plastic wrap and freeze for up to 3 months. Let thaw at room temperature for a couple of hours, then eat when ready!<\/span><\/li>\n<\/ul>\n<p><span style=\"display: block;\">\u00a0<\/span><\/div>\n<\/div>\n<div class=\"cwp-food-nutrition\">\n<div id=\"recipe-328153-nutrition\" class=\"wprm-nutrition-label-shortcode-container\">\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">124<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">22<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">224<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">90<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">12<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">41<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\" style=\"flex-basis: 230px;\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: var(--wp--preset--color--foreground)\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/p>\n<\/div>\n<p class=\"cwp-food-nutrition__disclaimer has-min-font-size\">Nutrition information is automatically calculated, so should only be used as an approximation.<\/p>\n<\/p><\/div>\n<\/div>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" alt=\"Overhead shot of the 2 ingredient red velvet cake frosted, sliced and someone using a spatula to lift a piece out. \" class=\"wp-image-330760\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-150x225.jpg 150w\" data-lazy-sizes=\"(max-width: 800px) 100vw, 800px\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-1200x1799.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1799\" src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-1200x1799.jpg\" alt=\"Overhead shot of the 2 ingredient red velvet cake frosted, sliced and someone using a spatula to lift a piece out. \" class=\"wp-image-330760\" title=\"This\u00a02-ingredient red velvet cake\u00a0is almost too easy to believe! With just a cake mix and a can of soda, you can make a soft, fluffy cake in minutes. It\u2019s the perfect shortcut dessert for Valentine\u2019s Day or any sweet craving!\" data-jpibfi-post-excerpt=\"\" data-jpibfi-post-url=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\" data-jpibfi-post-title=\"2-Ingredient Red Velvet Cake\" data-jpibfi-src=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-1200x1799.jpg\" srcset=\"https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake.jpg 1200w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-333x500.jpg 333w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-1025x1536.jpg 1025w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-400x600.jpg 400w, https:\/\/therecipecritic.com\/wp-content\/uploads\/2026\/01\/2-ingredient-red-velvet-cake-150x225.jpg 150w\" sizes=\"(max-width: 800px) 100vw, 800px\"\/><\/figure>\n<section class=\"block-post-listing cwp-large layout-4up-grid\">\n<header>\n<p><h2 class=\"wp-block-heading\" id=\"h-more-red-velvet-dessert-recipes\">More Red Velvet Dessert Recipes<\/h2>\n<\/p>\n<\/header>\n<\/section>\n<p><span class=\"cp-load-after-post\"\/><\/div>\n<p><script type=\"rocketlazyloadscript\">\n\t!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n\tn.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;\n\tn.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0;\n\tt.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window,\n\tdocument,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js' );\n\tfbq( 'init', '1748581388781497' );\t<\/script><br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/therecipecritic.com\/2-ingredient-red-velvet-cake\/\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This website may contain affiliate links and advertising so that we can provide recipes to you. 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I still can\u2019t believe this<\/p>\n","protected":false},"author":1,"featured_media":104875,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[156],"tags":[],"class_list":["post-104874","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/posts\/104874","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/comments?post=104874"}],"version-history":[{"count":0,"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/posts\/104874\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/media\/104875"}],"wp:attachment":[{"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/media?parent=104874"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/categories?post=104874"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neclink.com\/index.php\/wp-json\/wp\/v2\/tags?post=104874"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}